PlaToo Thai - Menu

Traditional. PlaToo’s Thai Cuisine specializes in the creative presentation of traditional Thai Cuisine. The basic ingredient of a Thai meal is usually steamed rice, although sticky rice is preferred with some specialties. Accompanying the rice are main dishes featuring vegetables, meat, seafood, egg, fish, and soup.

Spiciness. We offer a range of spiciness. We can prepare most entrees to your choice of spiciness, except where the description indicates a minimum degree of spiciness.

No Star = Not Hot
* = Mild
** = Medium
*** = Hot
**** = Very Hot
***** = Thai Hot

Vegetarian. We can prepare most of our dishes without meat, at your request.

Gluten Free. The following items are available naturally as gluten free: Pad Thai, Beef Salad, Chicken Salad, Salmon Salad, Shrimp Salad, Stir-fried Vegetable, Fried Rice, Thai Pepper Steak (Chicken, Shrimp, and Beef), Yellow Curry.

Take-out Menu. Please click here for our take-out menu!